BEST RAW MATERIAL STORAGE METHOD FOR KEEPING QUALITY OF FOOD PRODUCTION

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Vincent Audi Santoso

Abstract

Food is a basic human need that is needed at all times and requires good and proper management in order to benefit the body. According to WHO, the intended food is: “Food include all substances, whether in a natural state or in a manufactured or preparedform, wich are part of human diet.”These food restrictions do not include water, medicines and substances needed for medicinal purposes.

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How to Cite
SantosoV. (2018). BEST RAW MATERIAL STORAGE METHOD FOR KEEPING QUALITY OF FOOD PRODUCTION. JTI nternational ournal of ransportation and nfrastructure ISSN 2597-4769 ISSN 2597-4734, 1(2), 57-62. https://doi.org/10.29138/ijti.v1i2.632
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