CONTROL METHOD OF PALM OIL’S RAW MATERIALS SUPPLIES TO GUARANTEE THE QUALITY OF THE PRODUCT
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Abstract
The current economy has grown rapidly, along with the rapidly growing of Science and Technology (IPTEK). So the competition between companies becomes increasingly tight. The increasingly tight competition of the company encourages each company to determine the selection of raw material inventory appropriately so that the company can still exist in order to achieve its desired goals.
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PuspitaA., & RahmawatiY. (2018). CONTROL METHOD OF PALM OIL’S RAW MATERIALS SUPPLIES TO GUARANTEE THE QUALITY OF THE PRODUCT. JTI nternational ournal of ransportation and nfrastructure ISSN 2597-4769 ISSN 2597-4734, 1(2), 72-76. https://doi.org/10.29138/ijti.v1i2.635
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References
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JFX Susanto S., Baktiono, R Agus, Artaya, I Putu., 2018, Optimization of governance model of post-food harest and distribution in msme centers in 5 subdistricts in sidoarjo regency, Journal of Economics, Business & Accountancy Ventura, Vol. 20, No. 3.
Muslich. 2009. Metode Pengambilan Keputusan Kuantitatif. Bumi Aksara: Jakarta
Ristono, Agus. 2009. Manajemen persediaan. Yogyakarta: Graha Ilmu