Articles

• The Moderating effect of Innovation Ecosystem on Knowledge Entrepreneurship and Innovation Performance of Manufacturing Firms in Kenya

  Isaac Muiruri Gachanja, Stephen Irura Nganga, Professor, Lucy Maina Kiganane, Dr

  237 - 247

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• A Knowledge Management Challenges for Start-Ups: A Framework Proposal

  Theocharis Stylianos Spyropoulos

  248 - 260

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• The Influence of Education and Training As Well As Work Experience on The Ability and Performance of Employees of Regional Secretariat of West Papua Province

  Yudha Prasetyo, Herningsih Herningsih, Anita Maharani

  261 - 270

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• The Influence of Communication, Share Value, and Opportunistic Behavior Control On Customer Loyalty in Internet Banking

  Dian Purnamasari, Nurul Aini, Joko Suyono

  271 - 277

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• Identification of Enhancing Factors for Increasing The Power Competitiveness of Small Medium Industry of Batik in Sidoarjo District With Integration of Green Innovation Approach and ISM

  Ida Kusnawati Tjahjani, Abdul Hakim, Bagyo Yanuwiadi, Dias Satria

  278 - 286

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• Accident Prediction based on Integrated Design Consistency with the Lower Number of Vehicles/Traffic Volumes (due to Health Disaster/COVID-19)

  Joewono Prasetijo, Guohui Zhang, Muhammad Isradi, Zaffan Farhana Zainal, Wan Zahidah Musa, M Ikhsan Setiawan

  287 - 295

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• The Transformation of Learning at Special Schools on The Learning from Home Policy During the Covid 19-Pandemic

  Iva Evry Robiyansah

  296 - 299

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• Strengthening for Entrepreneurship Program of Sorghum Base as Food Alternative During the Pandemic Recovery Covid-19

  Endang Noerhartati, Che Zalina Zulkifli, Pratiwi Dwi Karyati, Nugrahini Susantinah Wisnujati, Iva Evry Robiyansah, Nia Saurina, Lusy Tunik Muharlisiani

  300 - 304

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• Baitussalam Ketintang Surabaya Junior High School Remains on Line Learning Services in Plague of Virus Corona / Covid 19

  Herlis Silviana

  305 - 309

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• Impact Covid-19 on Implementation and Evaluation of Online Learning

  Muhammad Isradi, Sumiyati Sumiyati

  310 - 314

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• Covid 19 Impact on Food Crop Agriculture in East Java Indonesia

  Nugrahini Susantinah Wisnujati, Endang Noerhartati

  315 - 319

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• Winners and Losers in Post COVID-19 Business World, the New Norm for Malaysia

  Karthigayan Gunasegaran, Che Zalina Zulkifli, Sivaganesh Loganathan, Mohd Fauzi Sedon

  320 - 325

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• Information Technology Utilization and Internal Control Accounting for the Value of Financial Reporting Information

  Siti Rahmayuni, Anwar Arifin Pinem

  326 - 330

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• The Impact of Covid-19: What School Principals as Instructional Leaders Act?

  Karwanto Karwanto

  331 - 336

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• The Influence of Web Quality on Client’s Internet Banking Adoption Mediated by Perceived Ease of Use on Bank Jatim Surabaya

  Eriet Erawati, Nurul Aini, Joko Suyono, Damarsari Ratnasahara

  337 - 343

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